Suggested steeping method: 2 grams (about 1 tsp.) per 6 oz. boiling water. Steep for 3-5 minutes.
A lavender Earl Grey blend created from premium black teas from Sri Lanka, India, Kenya and French lavender buds, a sprinkle of cornflowers and elevated with extra creamy vanilla. For those who love vanilla in their tea, this is a real treat any time of day.
